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Health &
Fitness:
Q.
There is so much information
regarding diets and what a person should eat and shouldn't eat, what is
healthy and what is not. It really gets confusing. Good carbs.
Bad carbs. It's all so complicated. Do you have any simple,
straight-forward advice when it comes to what is good to eat when dieting?
An
Apple a Day,
Does Keep the Doctor Away
By Dr.
John Rumberger
A.
Old Ben Franklin, citing in Poor
Richard's Almanac 250 years ago stated "An apple a day keeps the
doctor away." Well he was right. Not only because the apple contains
vitamins and minerals, but also because it is a major source of fiber.
Maybe three apples a day keeps three doctors away!
What is fiber? Well, it is basically indigestible complex carbo-hydrates
that come from plant foods. What your Grandma called "roughage"
is called fiber by scientists. When you look at some food labels, fiber is
often listed under carbohydrates - but it is not a single food or
substance and by itself has no calories because your body cannot absorb
it.
There are actually two types of fiber and they have different health
benefits. The two types are "water soluble" and "water
insoluble". Soluble fibers include the skins of fruits such as
apples, oranges (not the orange peel, but the white material after you
peel it), pears, peaches and grapes; the skins of vegetables, seeds; oat
bran, dried beans, oatmeal, barley, rye, and prunes. Insoluble fibers
include the meat of fruits and vegetables, dried beans, wheat bran, seeds,
popcorn, brown rice, and whole grain products such as breads, cereals, and
pasta.
Bran of course does bulk up the diet and results in larger, softer stools.
But it actually does more than prevent constipation - there are clear data
showing that fiber also reduces the risk of colon cancers. The
"stickiest" kinds of fiber are the gums and pectins (soluble
fiber) and they help keep cholesterol under control by removing bile acids
that digest fat. Bile acids, which promote better digestion, unfortunately
also contribute much to the "reabsorption" from the bowel wall
of our bodies own "home-made" cholesterol. Every gram of fiber
intake per day reduces your total blood cholesterol by approximately one
point. The same class of fibers may help regulate blood sugar as well.
This latter feat is accomplished by coating the bowel's lining and
delaying stomach emptying. As a result, fiber can slow sugar absorption
after a meal and may reduce the amount of insulin needed to keep blood
sugar at the right levels. Reducing the over-production of insulin is a
major factor in reducing obesity.
Insulin "resistance" (abnormally high insulin levels) is common
in very obese patients and may be a factor in "obesity begets
obesity". Fiber is also a weight watchers dream since fibers called
cellulose and hemicelluloses take up space in the stomach, making us feel
full; thus lowering total caloric intake at meal time. Popular agents such
as Metamucil are actually an important part of many weight reduction diets
as they slow down absorption of sugars taken in as part of most meals -
promoting further weight loss.
The average American gets only 14 grams of fiber per day in their diet.
Most scientists agree that the optimal amount is closer to 35 grams per
day. Increasing the consumption of "complex" carbo-hydrates is
the best way to increase fiber intake. Fiber supplements are also
available at the grocery. However, be aware that a large increase in your
fiber intake over a short period of time may result in bloating, diarrhea,
gas and general discomfort. It is important then to increase the fiber
amount in your diet gradually over a period of time (up to three weeks) to
allow your "gut" to acclimated and avoid abdominal side-effects.
Disclaimer: If you are under 18, pregnant, nursing or have health
problems, consult your physician before starting any weight loss plan. The
information here is not intended as a substitute for medical advice.
Please consult your physician before beginning any course of treatment.
Dr. John Rumberger is the Author of The WAY Diet, The complete lifestyle
plan to live longer, reduce stress, and lose weight the healthy way. To
purchase The Way Diet simply go to http://www.amazon.com/exec/obidos/redirect?path=ASIN/0974993387
&link_code=as2&camp=1789&tag=icobweb-20&creative=9325 or
go to Empty Canoe Publishing http://www.emptycanoe.com/
and order your copy of The Way.
About the Author:
I have dedicated my life to studying the
heart and the blood that pumps throughout the human body. I have spent
much of the last thirty years doing research and spending time with
patients, trying to better understand the heart.
My experience in the field is extensive, and includes achieving my
doctorate in 1976 (Bio-Engineering/ Fluid Dynamics/ Applied Mathematics)
from The Ohio State University Columbus, Ohio, with a dissertation on, A
Non-Linear Model of Coronary Artery Blood Flow.
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